TEXAS CULL HUNTERS ASSOCIATION

TEXAS CULL HUNTERS ASSOCIATION

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 Pork Tenderloin Cutlets

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Jim
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PostSubject: Pork Tenderloin Cutlets   Sat Mar 12, 2011 10:54 pm

1 lb. pork tenderloin cutlets
1 chopped onion
1 can mushrooms
1 tbsp. oregano
1 tbsp. butter
8 slices bacon
2 eggs, beaten
Bread crumbs


Dip cutlets into egg then bread crumbs. Fry on both sides to brown. Remove
from pan and put into baking dish. Fry 8 slices bacon until crisp and
put aside. Melt butter and add bacon, onion, mushrooms and oregano.
Saute 2 minutes or until onions are clear. Pour over mixture on top of
pork cutlets, then pour 1 cup beef broth over it also. Bake at 350
degrees for 45 minutes.
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redog
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PostSubject: Re: Pork Tenderloin Cutlets   Sun Mar 13, 2011 4:25 pm

Man i got to give this one a try it sounds good and easy to do....

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